Sip on 48 hours of dehydrating oranges that create caramelised & candied orange flavour. A 5-hour infusion of pith adds a bitter component and orange skin adds a waxy mouthfeel that coats the palate. Yuzu is a Japanese citrus, used for its unique sharp and sour profile. A note of Cinnamon provides a lingering spice and tannin along with the orange skins and salt provides salinity and creates a moreish sensation - she lingers!
